The average Aussie eats 52 kilograms of chicken per year, so you may as well cook it right. Here’s how to make the most of ...

2. Put 1 tablespoon of oil into a large, oven-safe sauté pan, for which you have a lid, and place on high heat. Season the ...

Cold nights call for meals you can count on. This chicken thigh dinner collection brings together winter-ready ideas that ...

To make this delicious tangerine-spiked chicken dish, you can use the minced zest, but I prefer to use the finely chopped peel of 2 thin-skinned tangerines, or other mandarins, such as Cuties or Halo ...

We tested four ways to roast chicken to determine the absolute best method for roast chicken with golden, crackly skin and ...

Stuffed chicken thighs offer more depth than standard grilling methods. Cooking them over open flame requires attention to ...

Ina suggests always having a meat thermometer and an oven thermometer in your kitchen tool arsenal. Every oven is different, ...

When making a chicken bake – a family favourite, always – it makes sense to give it a stamp of individuality. You could use ...

Stretching your grocery budget does not mean settling for bland meals. Chicken is one of the most flexible proteins out there ...

Spicy chicken thighs and mushrooms, seared tofu with kimchi and turkey chili start the year with flavor and ease.

From roasted Brussels sprouts to roasted duck to air fryer brownies, your air fryer will first and foremost do it more ...

Bon Appétit joins Chef Chintan Kiran Pandya of Adda NYC and Unapologetic Foods to show how to make authentic butter chicken ...