Forbes contributors publish independent expert analyses and insights. Catherine Sabino is an editor and author who writes about travel. While you can’t travel to Italy now because of the coronavinus ...
A group of female Italian cooks in their 70s, 80s, and 90s have become famous for the food—especially the pasta—that they make at home. They're known as the Pasta Grannies and are beloved all over the ...
During one of my backpacking adventures in Tuscany, I discovered Ribollita-a hearty Tuscan soup that exemplifies how Tuscan cuisine combines simplicity with deep, comforting flavors, perfectly ...
"Every time I tell her,' Nonna, you are famous!' She laughs at me." Live from Italy, an Italian grandma is teaching virtual cooking classes during the pandemic. With help from her granddaughter Chiara ...
NEW HAVEN — Claire Criscuolo, owner of Claire’s Corner Copia, will hold a “Cooking for CASA” Italian Antipasti Party over Zoom on Friday, according to a release. Folks who register for the event will ...
Always wanted to learn how to make bechamel? Or understand the difference between champagne and cremant? Now you can. One bright side to socially distant home life is all the newfound time to cook.
Forbes contributors publish independent expert analyses and insights. Catherine Sabino is an editor and author who writes about travel. The exterior of Case Vecchie, a 19th-century farmhouse, where ...