Beer brewing is both an ancient tradition and a modern craft. For thousands of years, humans have been brewing beer using simple ingredients and natural fermentation processes. Today, brewing has ...

When it comes to beer, the two main product divisions are ales and lagers, depending on which type of yeast is used in the brewing process. Ale yeasts live at the top of the tank and ferment at ...

In recent weeks, the craft beer world has been thrown into something of a tizzy by the emergence of a single new company, with claims that could theoretically upend beer production as we know it: Cool ...

National Lager Day on Dec. 10 brings fresh attention to long-established lager styles that remain part of everyday beer drinking. Industry projections estimate roughly 2.8% annual global growth for ...

Brethren “beertender” Becca Silva pours a beer at Brethren Brewing Company Friday, June 30, 2023. All of Brethren’s beertenders go through a Cicerone Certification Program, which includes testing ...

Oktoberfest celebrations are popping up all over at this time of year. Yet, with the beer industry's notable water footprint—a pint of beer requires about 44 gallons of water—and its substantial ...