In TODAY.com’s Expert Tip of the Day, a cardiologist lists her favorite foods that can “drag” cholesterol out of the body.

A study published in the New England Journal of Medicine revealed a new therapy that can cut “bad” cholesterol by 62 percent ...

An ancient Chinese exercise routine may be just as powerful as a daily brisk walk for lowering blood pressure — without equipment, gyms, or intense workouts. In a major clinical trial, adults with ...

Managing cholesterol is crucial for maintaining heart health and preventing serious conditions. By making informed dietary ...

Patients in London have received a pioneering new gene editing therapy that lowers "bad" cholesterol after a single infusion, ...

Exercising regularly is one of the best things you can do to control your blood pressure. You should aim for at least 150 minutes of moderate-intensity aerobic activity or 75 minutes of vigorous ...

Carrie Madormo, RN, MPH, is a health writer. She has over a decade of experience as a registered nurse, practicing in a variety of fields, such as pediatrics, oncology, chronic pain, and public health ...

Nick Blackmer is a librarian, fact-checker, and researcher with more than 20 years of experience in consumer-facing health and wellness content. New research links legume and soy consumption with a ...

Cardiovascular Metabolic Medicine Task Group, National Cardiovascular Disease Expert Committee It has been confirmed that cholesterol-lowering therapy, particularly the reduction of low-density ...

For people with creeping cholesterol levels, a healthier diet can go a long way. Revamping what you eat can often seem intimidating – and expensive – on its face, but there are many accessible foods ...

Oats and quinoa are both heart-healthy whole grains, helping support steady energy, blood sugar control, and fullness due to their fiber and nutrient content. Oats' beta-glucan content makes it ...

Lipoprotein (a) is a cholesterol that carries lipoprotein – particles made of fats and proteins – in your blood. It’s structurally similar to LDL (low-density lipoprotein, or “bad” cholesterol), but ...