Discover classic Pennsylvania desserts — from shoofly pie to sticky buns — that locals swear taste like home and carry ...

1. Toss the cucumber slices and salt in a large bowl until well coated. Cover and refrigerate for 1 1/2 hours. 2. Pour the ...

Maple sugar and honey are natural sweeteners with different health benefits. Learn more about their nutritional values and when to add them to your diet.

The couple raises the bar on their favorite drinks in their upcoming book 'Both Sides of the Glass,' out Sept. 30 ...

Turkish cuisine brings together fresh Mediterranean flavors, Middle Eastern spices, and Central Asian traditions. From regional favorites like baba ganoush and baklava to uniquely Turkish specialties ...

Dussehra marks the triumph of good over evil and families gather to share festive foods. Traditional mithai holds a special ...

Nothing feels cozier than the warm, inviting scent and taste of cinnamon. Use it for breakfast, dessert, drinks, and even ...

On the fourth day of Shardiya Navratri devotees worship Maa Kushmanda. Try this delicious Malpua bhog to offer and seek her blessings.

Indulge in Kentucky desserts crafted with time-honored recipes that locals swear taste just like grandma made.

It's strange that this three-ingredient syrup is not more talked about. It serves as the perfect sweet breakfast topping, and ...

Crunchy on the exterior and soft and luscious in the centre: that’s what you want from a muffin. These, with butter and some maple syrup, are just the ticket for a decadent breakfast.

Fried apples aren’t actually fried at all but seared in a pan with butter (or bacon or sausage drippings) until the pieces are browned and glossy on the edges and then cooked ge ...