Most of us reach for the peeler automatically, but it’s not necessary. Leaving the skins on the apples adds extra nutrients, ...

Fall brings with it many things, among them a variety of apple dishes. Yet, apples aren't just full of nutrients, there's ...

Using apples in a pork dish is a classic way to add natural sugars that improve flavor without making the dish overly sweet.

Apple season arrives as apple growers in the United States expect to harvest 11.7 billion pounds of apples in 2025. That abundance gives households the chance to test new recipes week after week, ...

Mix sturdy tart and sweet apples for the best pie. Bakers share the varieties that hold shape in the oven and a rule of thumb ...

Apple picking season is here, and Central Indiana is rolling in places where Hoosiers can bag a bushel. The big picture: ...