A group of young northern Italians is striving to make more than just a lake-country wine for tourists. The good stuff is ...

With 11 California Chardonnay wine pairings under $35, this recipe for pan-seared grouper with fried peanut salsa from chef ...

Check out the latest Wine Spectator ratings of food-friendly French wines, including Châteauneuf-du-Pape, Côtes du Rhône and ...

Our blind tasting game—without the tasting! Can you identify a wine just by reading its tasting note? We post real Wine Spectator reviews. You use clues such as color, aromas, flavors and structure to ...

Kenny Martin joined Wine Spectator in April 2022 as an editorial assistant and was promoted to assistant editor in January 2024. A graduate of Southern Methodist University, where he studied music and ...

Cleveland Cavaliers guard Donovan Mitchell is accustomed to spending time in the lab, fine-tuning his explosive game. But this offseason, the five-time NBA All-Star was introduced to a new kind of lab ...

Australia’s grapegrowing regions are mostly in the south of the country, in the states of Western Australia, South Australia, Victoria, New South Wales and Tasmania. Geographical Indications (GIs) are ...

This popular red grape originated in Burgundy but has spread across the New World. Like its white Burgundian counterpart Chardonnay, Pinot Noir is early-budding, early-ripening and thin-skinned. The ...

Noreetuh is one of the best open secrets of the New York wine scene. Tucked away on First Avenue in the East Village, its small dining room is plastered to the ceiling with Polaroids of guests holding ...

As wine fans know, sometimes it can be difficult keeping purchases within a budget. But the recently reviewed wines in this lineup deliver fantastic value, along with all the quality you could want ...