In this episode of Biscuits and Jam, hosted by Sid Evans, Top Chef Season 22 winner Chef Tristen Epps shares his journey from ...

Ropolo explained that if a 6:30 p.m. reservation doesn’t show, the restaurant will hold the table for 15 minutes, but that ...

The Austin Food & Wine Festival returns to Auditorium Shores November 7 to 9 for several days of grilling, tastings, talks, ...

Epps spoke about the emotional toll that the season took on him and the camaraderie he felt with the 14 other "cheftestants" Top Chef’ s most recent champ, Tristen Epps, spilled on his highs and ...

Food & Wine / Marcus Nilsson / BRAVO / Getty Images Throughout season 22 of Top Chef, Tristen Epps made it clear in every dish that his goal was to champion and highlight Afro-Caribbean cuisine.

Tristen Epps is the winner of Top Chef Season 22. He is a graduate of Johnson & Wales and worked at acclaimed kitchens including Marcus Samuelsson’s original Red Rooster restaurant in Harlem, and Red ...

Tristen Epps: “Florida flounder that’s been blackened, served over some heirloom buttery grits, a Florida orange and kumquat purée on there, and then crushed olives and heirloom tomatoes.” ...

Chef Tristen Epps came to the Union Station Farmers' Market with a plan. In fact, for his cooking demo, the last of the market's season, he had scouted the stalls a couple weeks prior and bought ...

Chef Tristen Epps wants to change the way we view comfort food. Epps moved to Denver from Brooklyn earlier this year to take the executive chef job at Mister Tuna (3033 Brighton Boulevard), where ...

Tristen Epps feels like he’s cooking in an episode of “Chopped” every time he arrives at Red Rooster Overtown. Celebrity chef Marcus Samuelsson’s highly anticipated restaurant opened March ...