The Battered Lake Perch is another local favorite, featuring tender perch fillets in a light, crispy coating that enhances the sweet, mild flavor of this Great Lakes staple. Moving beyond seafood, the ...

Filled with crabmeat and baked to flaky perfection, it’s a testament to the kitchen’s versatility. The seafood platter offers an abundance of treasures from the sea—haddock, scallops, shrimp, and ...