"We had a piece of equipment go down on the line. Called for service, and the technician pulled off the front panel. We had a ...
Grocery store owner Marquitrice Mangham hurries out of the sweltering August heat of the Mississippi Delta and enters her ...
Penn State Extension will offer the ServSafe Food Safety Manager course, which is aimed at restaurant and food service managers and others who need food safety certification. The course will be held ...
Optimize your restaurant with AI. This manager's guide reveals how AI transforms scheduling, cuts inventory waste and boosts ...
The mission of Elim Christian Services supporting learning for people with special needs drew people to its Dutch Festival.
They are] the guardians of not only the nutrition of the children that they serve, but also their well-being,” said Christian ...
Dave Crawford, a Severna Park resident, said he’d aim to increase school safety, maintain tax rates and support first ...
According to Datassential, 66 percent of operators worry that even one food safety mistake could damage their reputation ...
The Benton Franklin Health District gave seven failing grades in safety inspections of restaurants and other establishments selling food in the Tri-Cities area Sept. 13-19. The health district’s food ...
The findings are reported by the Department of Inspections, Appeals and Licensing, which handles food-establishment inspections at the state level.
El Porton Mexican Restaurant uses robots to guide diners and deliver meals, enhancing efficiency and convenience.
“Similar to washing or rinsing meat and poultry, it’s not required for safety, and can actually spread bacteria instead,” ...
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