Insects are becoming increasingly popular to grow on farms as feed for other animals, pet food and potentially as food for people. The process of bringing a wild animal into an artificial environment, ...

That creepy-crawly feeling you get thinking about eating bugs? It might be time to get over it. While Western cultures still wrinkle their noses at insect protein, a quiet revolution is transforming ...

The world is witnessing a remarkable shift in how nations view their protein supply chains. What was once considered a fringe ...

Sunshine has reemerged after a couple days of rainfall and clouds. The garden, which looked so promising earlier, was hammered by a windstorm that reached 70 miles per hour in July. Making matters ...

While the idea of eating worms and insects may make you feel uneasy, research shows a vast array of benefits when integrating these critters into your meals and snacks. In 2013, the United Nations ...

Current experiments are focused on tomatoes, lettuce and other small-scale crops, with hopes to extend to high-calorie crops like grains and sweet potatoes in the future. Gratian Veres/500px/Getty ...

In an era of escalating water-shortage concerns and shrinking resources, a provocative question looms: Is growing food in the desert a waste of water? For some, the sight of sprawling farmland in arid ...