AI models were better than human experts at predicting the ratings Belgian beers received on a popular review site, researchers found. Crafting a good-tasting beer is a difficult task. Big breweries ...
London’s Toast Brewing has been making beer with surplus bread since 2016; it’s increasing production with a new collaboration with Jason’s Sourdough Bread.
Forbes contributors publish independent expert analyses and insights. AKA The Customer Whisperer: advisor, broadcaster, Science of Shopping In the ever-evolving landscape of the global beer industry, ...
A Palestinian beer managed to find its way to British store shelves this week from the Israeli-occupied West Bank despite onerous border checks, a distance of some 2,500 miles (4,000 kilometres) and a ...
An amateur brewer in Utah gathered rare figs and a strain of yeast from 850 B.C. to make a sour, fruity concoction inspired by ancient Egyptian recipes. By Alexander Nazaryan The idea came to Dylan ...