Well, not mashed potatoes. But after an indulgent meal, this recipe for crunchy kale salad with cranberry vinaigrette will ...

Scientists have uncovered a surprisingly simple way to draw far more nutrition from kale, revealing how a small ingredient ...

Asian cooking brings so many fun tastes and smells to the table, from sweet and salty to spicy and tangy. And the best part?

Discover how vegan restaurants, nonprofits, and brands across the US stepped up to support communities facing food insecurity ...

Thanksgiving is a meal of sides, but it still needs some kind of centerpiece. The traditional vegan option here is a loaf of ...

Discover the essential Thanksgiving recipes—from creamy mashed potatoes and green bean casserole to savory turkey and sweet ...

These soups have at least 20% of the DV of two or more nutrients like vitamin A, vitamin C, vitamin E and zinc to help ...

Topping the charts this week is a slow-cooker take on white chicken chili. This tangy, mildly spicy white-bean chili is as ...

The cookbook offers more than 80 flavorful and time-saving recipes. For all the fathers who have ever been stumped by the question, "Dad, what's for dinner?" -- you have come to the right place! Chef ...

I cooked my way through the internet’s buzziest vegan soups—and only a few deserved a spot in my kitchen. It started the way so many kitchen experiments do these days: a gray afternoon, a thumb ...

When the weather turns chilly, a bowl of homemade soup can feel like the perfect comfort. This vegan butternut squash soup blends roasted squash with onion, garlic, and warm spices to create a creamy, ...