Port is often served as an after-dinner wine, making it an intriguing fourth cup at the Passover Seder. But at 20% alcohol by volume, most of us won’t have the fortitude to down much of this wine, as ...

University of Leeds and CSIRO have developd an AI platform to optimize fermentation, transforming food waste into valuable ...

Wine itself is uncomplicated — a fermented grape beverage that we “experts” have sometimes wrapped in layers of intimidating terminology and ritual. If anyone owes an apology here, it’s those of us ...

AKRON, Ohio – 750ml Wines is holding a tasting of Argyle wines of Oregon. The tasting is 6:30 p.m. Wednesday, Feb. 25. Michael Metzger, key account manager at Distinguished Vineyards & Wine Partners, ...

Leading non-alcoholic wine producer Bolle (stylised as BOLLE) has introduced Bolle Chardonnay Reserve, a premium alcohol-free ...

By TOM MARQUARDT and PATRICK DARR Nothing delights us more than fielding your wine questions. Each one offers a glimpse into your curiosity and concerns. So many of you preface your inquiries with ...

Researchers at the Hebrew University of Jerusalem have built a living biosensor made of bacteria that lights up when it ...

The best Blancos combine clarity, texture, and a long agave finish. The Wine & Spirits Wholesalers Association judges found six and crowned Tesoro Azul Best in Class.

SHERIDAN — Liberty Vineyards & Winery, of Sheridan, was recently honored with several awards in the 2025 New York Wine ...

Wine often gets lumped in with sugar-heavy foods and drinks, but the reality is far more nuanced, says Rosamund Hall ...

Five finalists. One standout. Reserva de la Torre swept the Wine & Spirits Wholesalers of America’s reposado category and was ...

I came to skin-contact wine the way a lot of red-wine and whiskey drinkers do: sideways, a little suspicious and half-convinced it wasn’t my thing.