The European Public Health Alliance (EPHA) expresses serious concern at the direction of the European Commission’s proposal ...

The European Commission’s new “Choose Europe for Life Sciences” Communication lays out an ambitious strategy to boost ...

The Horizon Europe Plan’Eat project unveils first results: food environments and dietary shifts could dramatically reduce ...

Achieving deep reductions in farm antibiotics use will require widespread changes in animal husbandry practices towards higher animal welfare, argues a new paper written for EPHA. On 28 January 2022, ...

Food environments shape what food we buy and eat. Food environments are the physical, economic, political and socio-cultural contexts in which people engage with the food system to make their ...

A new report, the largest of its kind, quantifies the monetary value of premature death, medical treatment, lost working days and other health costs caused by the three air pollutants causing the most ...

A new article published today by Transport & Environment (T&E) explains that claims that electric cars make air pollution worse are wrong. Toxic emissions from tailpipes of diesel and petrol cars have ...

On 9 April, the European Public Health Alliance (EPHA) and the European Cancer Organisation (ECO) co-hosted a webinar, exploring persistent ethnic disparities in healthcare, using cancer care as a ...

10 years ago, Sir Michael Marmot was asked by the UK Secretary of State for Health to carry out a review of health inequalities in England. In February 2020, his follow-up report found that for the ...

The European Commission is developing a post-2025 EU Anti-racism Action Plan (EU ARAP), one of the first initiatives announced by President von der Leyen to advance a Union of Equality as outlined in ...

The persistent underrepresentation of women in leadership positions sends a clear message: systemic barriers to equity are still strong and pervasive. For girls and young women aspiring to careers in ...

20 June 2014 – As result of the Council Meeting on Nutrition and Physical Activity in Luxembourg on 20 June 2014, the Council adopted the following conclusions: 1. Article 168 of the TFEU which states ...