Jan 30, 2019 · Consumers are constantly searching for healthier food options, especially those that provide sustenance for hectic lifestyles. Bakery products typically don’t fit into this category, but the inclusion of pea protein allows baking companies to take on the challenge. “Where we see it being used namely these days is in those bakery …

Jan 29, 2025 · KANSAS CITY — Global milk production costs have risen significantly over the past five years, and higher feed prices bear much of the blame, according to a recent report. From 2019 to 2024, the total cost of milk production increased by an average of 14% across the world’s eight top-producing ...

Jun 25, 2024 · Pro Tip: Inulin offers innovative solutions for producing nutritious and appealing baked goods.. Inulin, a type of prebiotic fiber, has garnered significant attention in the food industry, particularly in baking. Its functional properties and health benefits make it a valuable ingredient for enhancing the nutritional profile of baked goods.

Dec 1, 2022 · BUFFALO, NY. — As the ripple effects of the pandemic have played out over the past two and a half years, Rich Products has been tracking consumer sentiment through a series of surveys, beginning in mid-2020.

Feb 3, 2025 · Complete resource for grain-based food industry news, commodity markets, ingredients, processing trends and innovations, publications and more.

Jan 2, 2025 · At the heart the Rotellas are bakers, and meeting customer demands is still top priority. That fueled Omaha, Neb.-based Rotella’s Italian Bakery’s need to expand into cold storage, but it has also led to building a new bakery.

Nov 4, 2024 · CHICAGO — Kellanova shareholders have voted overwhelmingly in favor of the snack maker’s $35.9 billion deal to be acquired by Mars Inc. In a special meeting on Nov. 1, more than 99.5% of the 266,772,146 shareholder votes cast gave the go-ahead to the merger agreement, Chicago-based Kellanova reported in a Nov. 4 …

May 21, 2024 · Sunrise Flour Mill said its partnership with CEAD Farms guarantees a reliable supply of organically grown heritage wheat to meet increasing demand for healthy and sustainable baking ingredients that many gluten-sensitive people find they can digest.

Complete resource for grain-based food industry news, commodity markets, ingredients, processing trends and innovations, publications and more.

Oct 29, 2024 · Next year’s iba, held in Düsseldorf, Germany, May 18-22, 2025, will play host to several competitions that bakers can participate in, including the return of the iba.UIBC.CUP of Bakers and the iba.UIBC.CUP of Confectioners.