On the streets of Beijing, you might hear the cheerful call: “Sugar -figure Blowing!” 🍬 Sugar-figure blowing has been a beloved Beijing folk tradition for over a century. With just a bamboo stick and a spoonful of molten sugar, skilled artisans blow and sculpt tiny animals or mythological figures right before your eyes. These classic Beijing treats carry the charm of intangible cultural heritage, spark nostalgia for old Beijing, and showcase the essence of Chinese folk culture. Perfect to eat,

The traditional folk art of blowing sugar-figurine is surely one of the children's joys in China. Craftsmen blow, pinch, pull, and cut the syrup to make various figurines. | People's Daily, China

An extraordinary sugar showpiece by @etkwan ❤️— precision, balance, and shine in every detail. Pulled and blown sugar come together in a floral sculpture that’s as technical as it is stunning 🌸✨⁠ • • •⁠ Want us to share your creations? Tag @pastryartsmag 👍 Want more pastry inspiration? Visit the links below: 👉Pastry Arts Magazine: https://go.pastryartsmag.com/subscribe 👉Pastry Arts Virtual Summit: www.pastrysummit.com 👉Pastry Arts Podcast: www.pastryartsmag.com/podcast | Pastry Arts: Magazi

Sugar-figurine is a Chinese traditional folk art with a long history. Click to appreciate the vivid sugar sculpture artworks absorbed Chinese traditional elements~~ #amazingChina #wonderfulChina #folk #art #Chinese #elements #sugar | HustleBustle_China