29K views · 273 reactions | Have a lot of leftover veggies from the weekend? Check out this easy way to pickle them! Get the full recipe below and find more cooking tips here: https://bit.ly/3yGUnf5 Brine Ingredients: - 1.5 cups white vinegar - 1.5 cups water - ¾ cup sugar - 1.5 tsp salt Directions: 1. Add all ingredients into a sauce pan and heat on the stove until sugar has dissolved. 2. Pour over your veggies and put in the refrigerator until chilled. | Pampered Chef | Facebook

535K views · 537 reactions | Quick Faucet Repair Tips Thanks for watching! Please be aware that this video is for entertainment purposes only and techniques shown should not be attempted at home! | Lady Panda | Facebook