Living in a food-loving city, you've likely heard the phrase "farm to table" at farmers markets, local restaurants, or culinary events. But what does that phrase mean in the context of France's culinary revolution? Hear directly from Theresa Papanikolas, the Ann M. Barwick Curator of American Art at SAM, as she explores the rich history of French art, food, and identity. From Monet's haystacks to Victor Gabriel Gilbert's market and cafe scenes, this exhibition dives into famine and feast in Fran

There’s so much to see at SAM! With three locations and unique reasons to visit, there’s always something for everyone. | Seattle Art Museum | Facebook

Your ticket to free admission = 🥫 This season, we’re partnering with @pikemarket.sc.fb to ensure everyone in our community has consistent access to food. On Wednesdays, bring in a donation of canned food and receive free admission to the Seattle Art Museum. The details: -Minimum two cans per person -Non-perishable items only -Valid for same-day admission at SAM’s downtown location -Happening now through December 17 Get access to art by helping your community. Bring cans, bring friends, and spre

Seattle Art Museum on Reels

Seattle Art Museum on Reels

15 reactions | Ai Weiwei is here. Experience over 130 works in the globally renowned conceptual artist’s largest-ever US exhibition. | Seattle Art Museum | Facebook

Weekly Roundup with events from IACA Seattle , Seattle Rep and Museum of Pop Culture | Seattle Center