The device shown is a manual burger press, used to form uniform burger patties from ground meat. It works by loading the meat into a mold, pressing it to create a consistent shape and size, and then ejecting the patty. This tool ensures even cooking, speeds up the patty-making process, and reduces direct handling of the meat, making it popular in both professional kitchens and home cooking. #burger #burgerpatty | Adam Schihab

Egg burger 🍔🍳 Form a patty from ground beef, making a small well in the center. Fry on one side, then flip and crack an egg right into the middle. Add two slices of cheddar on top and cover with a lid. Cook for about 4–5 minutes until the white is set and the yolk is still soft. Toast the bun on a dry pan. For the sauce, mix ketchup, mayonnaise, a few drops of Tabasco, honey, and dried garlic. Assemble the burger: spread the sauce on the bun, add lettuce, tomato slices, the patty with egg, car

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