Discover the magic of Indian flatbreads with 3 delicious variations of Naan – all made right at home! 🍞✨ From classic Tawa Naan to rich Butter Garlic Naan, and the royal Roghani Naan – this recipe is simple, soft, and packed with flavor.😋 Host: Varun Inamdar Ingredients: For Butter Garlic Naan : 3 cups Refined Flour 1/4 cup Curd 3 tbsp Powdered Sugar 1 tbsp Baking Soda 1 tsp Salt 2 tbsp Oil Water (as required) Crushed Garlic (as required) Chopped Coriander Leaves (as required) 1 tsp White Sesa

Garlic Naan You can make Naan at home in quick time, and don't even need yeast or oven or tandoor. See this video and do try at home. Ingredients: 2 cup Maida (Plain Flour) 1 tsp Baking Soda Salt per taste 1/4th cup dahin (Curd) 150 ml water 1.5 tsp oil For nan - finely chopped garlic, coriander leaves and kalonji (nigella seeds) Method: In a bowl, take 2 cup plain flour Add 1 tsp baking soda Add some salt Add 1/4th cup curd (dahin) Gently mix with hands Slowly add 150 ml water and keep mixing w

Super easy garlic naan recipe 😋 | Tyla