How to make crispy and flaky paratha in the easiest way Ingredients and recipe 3 cups All-purpose flour (or a mix of all-purpose and whole wheat flour/atta) 1 - 1.5 teaspoons Salt 1 tablespoon Oil or Ghee (clarified butter) About 1 cup Warm Water (adjust as needed) For Layering and Cooking: 1/2 cup Softened Ghee or Oil (for brushing) Extra dry flour for dusting Instructions 1. Making the Dough Mix Dry Ingredients: In a large bowl, combine the flour and salt. Add Fat: Add 1 tablespoon of oil or g

4 Different ways to make Parathas, How do you make yours & and what do you call it? #HapyCookingToYou Written Recipe: https://goo.gl/b2B87b Checkout our paratha recipe collection: https://goo.gl/Q35DzT | Food Fusion

10 minutes paratha recipe. Instant & shortcut recipe that anyone can make. | My Healthy Dining

Parathas are homemade Indian flatbreads typically cooked daily to be enjoyed for breakfast, lunch or dinner. Check out this detailed ecipe and video of how to make plain parathas 2 ways! Recipe - https://ministryofcurry.com/plain-parathas/ #ministryofcurry #indianfood | Ministry of Curry

NEW!! This traditional Paratha recipe results in that flaky Indian Flatbread we all know and love — and my culinary assistant, Ami, is here to teach me how to do it as authentically as possible! WRITTEN recipe: https://bit.ly/MalabarParatha #paratha #indianrecipes #indianbaking #biggerbolderbaking | Bigger Bolder Baking

4 Different ways to make Parathas, How do you make yours & and what do you call it? #HapyCookingToYou Written Recipe: https://goo.gl/b2B87b Checkout our paratha recipe collection: https://goo.gl/Q35DzT | Food Fusion