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Sushicake recipe below ↓🍣🤍 and grab & go sushiii please come to Sweden 🥹 Sushi rice: 5 dl cooked sushi rice 1.5 tbsp rice vinegar 0.5 tsp honey Salt to taste Fillings: 450 g sushi-grade salmon 1 avocado, thinly sliced 1/4 cucumber, thinly sliced 2 sheets nori Toppings: Spicy mayo Sriracha Sesame seeds Roasted onions Green onions Soy sauce Cook the sushi rice according to package instructions and let cool slightly. Mix the rice vinegar, honey and a pinch of salt, then stir into the rice. Thinl
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Massive Tuna Sushi Rolls: How to Make Oversized Sushi
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