Soft little pillows of love made with roasted pumpkin and Pecorino Romano, tossed in a creamy burnt butter and sage sauce… pure heaven ❤️ Most people know potato gnocchi, but did you know pumpkins were used in Italy to make gnocchi long before potatoes became popular? Nonna would definitely approve of this twist 👩‍🍳 👉 Make it step by step and get the full recipe here: https://www.vincenzosplate.com/pumpkin-gnocchi-recipe/ | Vincenzo's Plate
Soft little pillows of love made with roasted pumpkin and Pecorino Ro…
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There are gnocchi… and then there are Nonna’s gnocchi! Soft, delicate, little pillows that almost melt in your mouth. No supermarket packet can ever match that. In my family, my Nonna is the GNOCCHI QUEEN 👑 She taught me that the secret is simple: Potatoes, flour, one egg… and patience. Because the love you put into the dough is the real ingredient. Serve them with red sauce, cheese sauce, pesto, whatever you love. But first… learn how to make them the right way 🤌🇮🇹 👉 Get the full recipe he
There are gnocchi… and then there are Nonna’s gnocchi! Soft, delicat…
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After years of sharing our family recipes, traditions, and love for real Italian food with all of you, we’ve poured our hearts into creating something truly special ❤️ 👩‍🍳 The Vincenzo’s Plate Cooking Academy is officially open — a place where every recipe carries a story, every lesson a piece of our home. Inside, you’ll learn: 🍝 27 authentic Italian recipes — from Nonna’s pasta secrets to restaurant-level sauces, pizzas, and desserts. 🎥 Step-by-step video lessons, bonus content, and a priva
After years of sharing our family recipes, traditions, and love for re…
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There’s something about stuffed shell pasta that feels like a Sunday lunch back home in Italy. The chewy pasta… the creamy ricotta and spinach… the nutmeg… and that bubbling layer of mozzarella on top. It’s cozy, simple, and the kind of dish that has everyone coming back for “just one more”. This recipe is easy to make, but the flavour? It tastes like you spent all day in the kitchen. If you’re cooking for family, friends, or a full table — this is the dish that always wins. 👉 Watch the video g
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NONNA MARIA'S GNOCCHI - CALABRESE STYLE RECIPE -> http://www.vincenzosplate.com/recipe-items/homemade-gnocchi/ | Vincenzo's Plate
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NONNA MARIA'S GNOCCHI - CALABRESE STYLE RECIPE -> htt…
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Spaghetti al POMODORO… the simplest dish, but also one of the most magical 🍅🍝 When I’m short on time and craving that feeling of being back in Nonna’s kitchen, this is the pasta I make. Fresh ripe tomatoes, fragrant basil, good olive oil, and in just 15 minutes you get a sauce that tastes like home. 👉 Get the full recipe here: https://www.vincenzosplate.com/spaghetti-al-pomodoro/ What’s YOUR favorite 15-minute pasta? | Vincenzo's Plate
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I think I just witnessed one of the biggest pasta crimes in history 😱 If you want to make real Italian ravioli the right way: soft, delicate, and swimming in butter & sage… 👉 Try my authentic recipe here: https://www.vincenzosplate.com/ravioli-butter-and-sage/ | Vincenzo's Plate
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I think I just witnessed one of the biggest pasta crimes in history 😱 If …
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